Elizabeth Banks

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    HAPPY HOUR: Celebrate the 4th with Sangria

    Jun 28, 2012 at 6:07am by Elizabeth Banks
    LXUAAYKcsvwWWOudxVlgo6il.jpeg:Amazon:photo


    There’s no better way to spend the 4th of July than at a BBQ with the grill going and a cold drink in your hand. One of my favorite summer drinks is Sangria. It’s summery, fruity, light, and refreshing. It’s punch in a pitcher! Whip some up for your 4th celebrations and let me know what you think!

    x0ogNORMlphtXdfjWB9OA0Wl.jpeg:Amazon:photo


    Ingredients
    : 

    1 bottle of red table wine (you can go cheap and use box wine. No need to get fancy here.)
    2 shots brandy or white rum
    ½ cup orange soda (you read right, ladies and gents. You can also use ginger ale or club soda, but I always wanna Fanta.)
    2 heaping tablespoons white sugar
    1 lemon, sliced
    1 orange, sliced
    Any additional fruit that you desire. I like to add sliced fresh peaches and strawberries.

    Click here to check out my favorite cocktail!

    Directions:

    1. Pour the wine into a large jug
    2. Add sugar, lemon, and orange wedges and muddle slightly, releasing some of the juice.
    3. Add the brandy or rum and any additional fruit and stir until all of the sugar is dissolved.
    4. Refrigerate for at least an hour, ideally overnight.
    5. Add orange soda before serving, pour over ice, and enjoy!


    What are you bringing to your 4th of July celebrations?


    More of my posts on yummy stuff:
    #FollowFriday Food Gawker
    HAPPY HOUR: "I'll Have Another" Mint Julep
    HAPPY HOUR: Old Fashioned, the Swanky Drink
    HAPPY HOUR: Effie Trinket-Inspired Cocktail

    Photos:thelifebrand.wordpress.com

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  • Yummy Stuff
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    7 comments

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    • giorgio
      giorgio
      Jul 4, 2012 at 1:35am
      0 0
      July 4, 1776, Independence Day. The first liberal revolution. Happy anniversary America. I am Italian, but I love your culture and liberal belief.
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    • nata1984y
      nata1984y
      Jun 28, 2012 at 12:24pm
      0 0
      I wish you cheerfully and joyfully celebrate the 4th of July:)
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    • Faith Xue
      Faith Xue
      Jun 28, 2012 at 10:33am
      0 0
      yum i love sangria and this recipe seems fun and easy to make! never knew you could use Fanta (which I love)...can't wait to try it out! thanks Elizabeth!
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    • Alfred Barcelona
      Alfred Barcelona
      Jun 28, 2012 at 10:27am
      0 0
      Elizabeth¡ This is from my country¡¡ From Spain¡ Well, I'm from Catalonia¡¡ Here it's very popular too¡¡ At New Year's Eve I was in a fabolous restaurant and I drank 7 glasses from this¡¡ And, strangely, didn't affect me at all. It is very good, I recommend too, it's great drinking and delicious smell.
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    • Emma
      Emma
      Jun 28, 2012 at 10:25am
      0 0
      yum! this looks so tasty, so excited for July 4. Maybe we should add some sparklers in there too!
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    • cec135
      cec135
      Jun 28, 2012 at 10:11am
      0 0
      For an extra special treat, I sub out the Fanta for sparkling wine (or if you're really fancy Champagne). That's how my mom makes it and it is amazing!
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    • giorgio
      giorgio
      Jun 28, 2012 at 6:41am
      0 0
      The recipe is fine, but it is incomplete. We must add three cloves and a few pieces of cinnamon bark. Ciao from Italy, and happy July 4
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